Bistro des Artistes - Subiaco

Fantastic food! The truffle dishes are amazing! The truffle egg for entree was one of the best I've ever had! Great Fenech cuisine for a decent price. Wine selection is good also, and service is great. Will definitely return!

Great quality French food. Friendly service and a good wine list to match. I highly recommend the beef cheeks as it was a Loose Box classic they have bought over to the Bistro!

Alain Fabregues ... what more does one need to say? Returning to the restaurant from which he never left has given this French restaurant the vibe of a unique foodiphile's holy grail. Everything is superb and the staff are brilliant.

Nice meal and nice surroundings. Pretty quiet.on a Thursday but we were early. Loved the Vichy suissoise and then the fillet steak with mushroom sauce. Ordered a side of 'hand cut chips ' but I think Mr. McCain sliced mine before freezing them. Nice chips but don 't say they are hand cut if not. Overall a nice experience and will try again.

Went on a Thursday and it was surprisingly quiet, but we had very personal service and a wonderful chat with Chef Alain. The food was perfect, service from Nickolas was great and the price was well within expectations. A faultless experience that made our anniversary forever memorable. A venue every person should experience on a regular basis.