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Contribuisci feedbackInstant favorite! I went in for a bowl of noodles with black bean sauce, and it truly hit the spot. The selection of banchan was average, but decent enough. I also ordered a side of fried dumplings, which were fantastic—thick, chewy, and satisfying. The noodles were quite good, although they used somewhat cheaper ingredients and were a bit sweeter than my preference. But for under $8 a bowl? I can't complain!
This is hands down the best fried rice I've had around Atlanta, and their Jambone soup is fantastic. They are quick to serve once you place your order, and the portion sizes are just right—not too much and not too little. I come here all the time!
What an exceptional experience! This restaurant serves Chinese cuisine with a delightful hint of Korean influence in their service. We kicked things off with rice, kimchi, pickled radish, and onions. The pickled radishes were sweet, almost like fruit—absolutely delicious! For our main course, we tried the Mongolian Beef, which was beautifully prepared. The presentation was stunning, and the meal was quite filling. The service was excellent as well; the staff was both friendly and attentive. Our total came to about $16, but considering the quality of the ingredients and the generous portion size that could easily serve two, it was definitely worth it. I will certainly be back!
The restaurant was excellent and reasonably priced. The service was outstanding, and the food was delicious.
This is the best authentic jjajangmyeon in Georgia! My favorite dish is the spicy sweet and sour shrimp. It's fried to perfection, and the vegetables in the sauce add a great flavor. It's an amazing little gem of a restaurant, and I love that it's owned by a Chinese-Korean couple.
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