Steve's Cantina And Grill - Syracuse

We've been here since 2013. Food is always consistent. The selection of food is small, but the large tex/mex places have great menus, but simply mix and match the same 3 or 4 things Steve has. This makes the menu easier for us Irish. In a shell, choose the filling ( chickens, pigs or beans) then choose how to fill the rest of your dish with rice, beans or vegetables, or any combination. They're just in the world. You just have something to do. There's an ATM on site. Both love going there. You get the cheese quesadilla. The restaurant offers a total of about 30 people. The server, Kathy, is great. The cook, Dave, sometimes comes out and chats when his not too busy. It's funny that we see the same people when we go there, and it's obvious when people go there for the first time.

Very friendly place! You can choose everything on the menu and it's great! I went with my wife and a friend and we all have something else, and we all tried dinner, and nobody could decide what they like better.

Thursday evening you will find my friends and I at Steve's to eat Dave's delicious meals! Not disappointed every week! And his specials are from this world. This is true house boiled Tex Mex and made with true passion!

David Walker cooks some of the best Mexican food in this ice cream on Thursday and Friday evening from 5am to... The bar offers are delicious, generous and affordable. I recommend asking something and with) Dave's nightly special. The court is always mexican, but Dave's unique twist to him. I like having a place and Kathy would like to say the special and a Saranac. For over a decade it has gained experience.

Probably the best Mexican food I’ve ever had. And the service was top notch felt like I was eating at my moms house. Small menu but I guess it’s true good things always come in small packages. Told all my buddies about it and I will definitely be back.