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Contribuisci feedbackI don't think their burgers are anything special. Honestly, I've had better burgers at smaller, less-known places. This place is just like any other burger joint. The only unique thing I noticed is that they toast their buns in an old-school style directly on the grill or pan. The slightly burnt bread reminds me of sandwich stands from before fast food chains became popular. I also don't understand why they put the salty dill pickle outside of the bun. Overall, if I'm craving a burger, this place won't be the first to come to mind.
I do not think there is anything particularly remarkable about their burgers. To be honest, I have tried better burgers at lesser-known establishments. This place is just another average burger restaurant. The only thing that stands out to me is that (I believe) they toast their buns in an old-fashioned way directly on the grill or skillet. The slightly burnt taste of the bread reminds me of sandwich stands from before the era of fast food chains. I also do not understand why they put the salty dill pickle outside of the bun. Overall, this restaurant will not be my first choice if I am craving a burger.
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