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We loved it, a small pole on the side of the route that was transformed into a restaurant. The specialty of the place are sheep cheeses and being vegetarian we...
leggere di piùVery nice place, the food is excellent and the attention is very friendly and attentive. We ordered lentil stew, beef in the mud oven, and a sandwich that made...
leggere di piùIn June 2023 we were visiting Tandil with my wife and children. They are 3 Puerto Ricans and were fascinated with the quality, freshness of the food and the att...
leggere di piùAn old country house turned into a restaurant. Nicely decorated. A little bit of maintenance, some details. Few tables inside. There are outdoor tables. To keep...
leggere di piùVery good, very good food, recommend the morbier cheese, the only detail is that it is far but worth 100%
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