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Contribuisci feedbackI ordered a BLT with egg and avocado, but there was no egg in my sandwich. I called the restaurant, and they were very kind and helpful in resolving the issue.
Mozzarella logs were extremely overcooked, dark dark brown, so crunchy it was rough on the roof of your mouth, tasted only like oil. Really wanted to try these for the first time. The Club Salad was okay, but the bacon was also very overcooked. Did not get avocado as advertised. We have had better food from this place. Either the deep fryer is not being watched or the cooking oil is bad. Disappointed and will not order again. Food is too expensive to get poor quality.
The bun was full of grease and soaked. The burger once removed from drenched bun, was greasy to taste. The onion rings were perfect but the fried pickles were good until you got ahold of the old pickles, the outsidewas crispy but inside was dry, soggy and flavorless like an old pickle.
The fried pickles were fresh and crispy, while the taco salad was enormous and incredibly tasty. The Stacker was cooked to perfection. Everything we had surpassed the stunning photos we had seen. We were truly impressed!
The beer-battered fish and chips were fantastic! I wasn't a fan of the coleslaw, but that's just my personal taste. The Caesar salad was excellent as well!
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