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Contribuisci feedbackOrdered a sashimi platter and rice. Really fresh seafood! Staff were clear and accommodating. Please note all sushi rice contains vinegar which has gluten. They offered to make sushi using the regular rice, but decided to avoid this to be safe.
Just a heads up that all of the sushi rolls contain gluten, which was a surprise to me when I saw it on the menu. However, I was able to order skewers and special rice without vinegar. The food tasted great and I felt comfortable and safe eating it.
The restaurant offers gluten-free soy sauce and is willing to swap out items on the set menu for a gluten-free option.
They offer gluten-free soy sauce and have the option to substitute any menu items with a gluten-free alternative.
The menu at this restaurant offered vegan options, but the staff seemed unsure if they were accurate. They were not very knowledgeable about vegan ingredients. Despite this, we tried the miso soup, a 10-piece vegan sushi combo, and tofu pouches (nigiri) that were all very delicious.