Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackMy husband and I were pleasantly surprised by the presentation of the dishes, especially the kinilaw sea bass. We loved the kare kare and paksiw lechon. The portion sizes were perfect for a single serving. The food was delicious, and I appreciated the addition of mushrooms in the kare kare without compromising the traditional Filipino taste. The prices were reasonable considering the quality of the food and service. We will definitely return when we are back in London.
The restaurant serves incredible homemade food in a cozy and quiet atmosphere where you can easily converse. A rare find in London! The service is also excellent.
Way overpriced for the area ! Expect to pay like it was Covent Garden or Leicester Square. The place is tiny, more like a takeaway. No ambience poor decor, no Filipino vibe, music or even staff. Food taste, quality, selection of dishes 4 5 Portions 3 5 (left hungry despite paying almost 34 pounds for 2 simple main course and water) Pricing 1 5 (was forced to pay almost 4 pounds service tax and the waiter wasn't even Filipino appalling) Restaurant decor ambience 1 5 Sadly, the only smart way to eat out in London post covid and not feel being ripped off is a buffet. The owner should not comment, unless ready to reimburse me that 4 pounds.
Best meal we’ve had since we arrived in London. Very fresh ingredients, well prepared, beautiful presentation. Thank you!!
We enjoyed sharing three appetizers and main courses along with some rice. The mussels (Tahong) and Pinakbet (mixed vegetables in a savory sauce) were particular highlights. The Sea bass appetizer was also very tasty. I appreciated how all the different flavors and aromas blended together harmoniously.