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Contribuisci feedbackStaying at the hotel attached to this restaurant. Ordered a steak. Paid over $50. Get back to my room and no utensils. Go back down to get some 5 minute argument happens between staff if I can have real ones or plastic. Try cutting a steak with a flimsy plastic knife. Don’t go there!
At first glance, it’s pricy BUT so **** worth it! The food was exceptional, the staff professional personable, the atmosphere and decor, super classy! Let’s continue to support this restaurant others like it!
Exceptional food, atmosphere, and service. The steak and prime rib were perfect. The seasonal vegetables tender crisp and the mashed potatoes needed nothing extra on them! Perfectly cooked seasoned meal!
We had a great meal! I expressed my annoyance that the only vegetable they ever serve is carrots.. we pay a premium price and they serve the cheapest vegetable you can buy! Well they listened and gave us broccolini! The service was excellent. Highly recommend!!
Food was delicious, service was great, however it should not be touted as a cocktail bar as the majority of cocktails I asked for couldn't be made.