Le Polipo - Troyes

Very good Neapolitan restaurant. Quality dishes and pizzas. Homemade. Friendly staff. I recommend it. My only apartment would be on the price of drinks. For dishes and dessert the price is at the height of quality.

Bravo because the chef knows how to make a good pizza dough! The dough is airy and well inflated. Top! The only defect is the tomato sauce is a wet tip. I liked the Panna Cotta entrance. A good idea Bravo again and we will return the next time we return to Troyes!

A nugget! A small restaurant with less than 30 covered in a single room, an additional Franco-Italian cuisine, dishes are delicious, atmosphere and service are really good, and value for money at all. I will certainly come back to this establishment, I loved homemade bread cooked in pizza oven, today very few restaurants still make their bread themselves.

An atypical place, charming and held by a young dynamic and family team. A fresh and warm kitchen that makes us travel. Stop coming back.

Fall on by chance, but very well fallen! Small Italian cuisine restaurant with very sought after decoration. Open kitchen. Tenants, very friendly young people, listening and giving advice, whether for the choice of dishes, but also as in our case, for the visits to Troyes. Rather advised for couples or some friends, because not very large. We went there a Thursday without reservation... still playable, but for a weekend day, I think it’s more sensible to book. In short, super well prepared dishes, of quality with fresh products. Get your eyes closed.