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Contribuisci feedbackOkra soup and goat pepper soup are my favorites, and they're consistently excellent whenever they're available.
I used to work there, and I absolutely love their food! The people are wonderful too. I especially enjoy their egusi and pounded yam!
The Suya kabobs were tough and overcooked; while the flavor was nice, the meat was dry and hard. I only received two kabobs instead of the three I ordered. However, the Fried Plantains were enjoyable. It's a bit of a gamble with this place.
The Egusi Soup with meat doesnt taste like Egusi Soup with meat
I had a wonderful experience at this restaurant. The staff was friendly and attentive, and the food was delicious. I truly enjoyed my time there; it was so peaceful that I was able to get some schoolwork done. I highly recommend giving this place a try—I’m sure you’ll love it!
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