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Contribuisci feedbackUnfortunately we were greatly disappointed we saved up the visit to this restaurant towards the end of our holiday because we though it would be great. The concept was interesting, we went to pick up our meat and choose it. Unfortunately, the ribeye steak we had was not medium rare as we asked, it was rare and near blue. The meat was chewy and tough too, which was quite strange for a ribeye steak. The steak came with 2 sauces, but it was so disappointing to only get a tiny tiny pot worth about 2 tablespoons of sauce literally to be shared between 2 people. It was an expensive meal that unfortunately we did not enjoy.
Service: Dine in Meal type: Dinner Price per person: €35–40 Food: 2 Service: 5 Atmosphere: 3
Meal type: Dinner Price per person: €50 Food: 5 Service: 5 Atmosphere: 5
This is the best place in Valletta to enjoy beef and pork. As someone who has lived in Texas and Oklahoma for years, I can confidently say that this place knows their stuff. You can choose your own sausages and cuts, and the staff is excellent. The meat is cooked exactly how you want it, and the overall meal and experience is fantastic. The price per person ranges from €45 to €50.
The steak at this restaurant is fantastic. Dining in is the way to go, with prices per person ranging from €20 to €25. The food, service, and atmosphere all receive perfect ratings of 5 out of 5.