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Contribuisci feedbackGood experience, for a first step disappointed. But I'll do it again.
Too bad we can't put less. Pleasant and attentive waitress despite a few small oversights but quickly forgiven because it was her first day. Charcuterie plate or rather white ham plate. As for the sirloin dishes, order rare and arrive well cooked, kidneys with mustard sauce, 6 half kidneys lost in a sauce. Ravioles saint Marcelin a pure steal quantity to see again and where did the saint Marcelin go. I only wanted to leave. As for the manager, she doesn't even care if everything went well. Fortunately the drinks were cold.
A bar like any other. Restaurant is a plus
Tired salad... Meat boiled.. Pasta without butter.. Cream caramel too sweet.. Anyway, we'd believe in the canteen. We came in because the map at the entrance said beef. And we offer pork or chicken. To avoid absolutely
Corner canteen, insipid frogs, unpretentious place. But fast service if you are in a hurry around