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Contribuisci feedbackThe kitchen is really cheap and takes just a minute to prepare. enjoy their dinner in a trendy, fast and delicious environment. excellent supplement to the atmosphere in the city. buy something!
I have hired as pigs fly bbq for my 120 person high time and they knock it out of the park! izzy was excellent in communication and answering my questions/concerts. there was a lot of food, everything was warm when it was served and the guests still comment on how delicious it was.
We went to her original location a few years ago and loved it. when we came back to sd, we were excited to see their new place. the road she is on was not busy when we were there, but parking was still a challenge. I can't imagine it during the high season. we were disappointed to find that they were from several menu items, the pulled swarm was very salty and the makkaroni and cheese was muddy. Pity!
Overly expensive and food was not presented as what I ordered. I paid $18 for burger with blue cheese and fries. Fries were barely warm and undercooked. Burger did not have blue cheese. When I finally got the attention of wait personal she verified that burger should have blue cheese and provided hot fries. Manager was to give me refund for burger but did not because I ate some of it. Really??? The only reason I ordered the meal was for the blue cheese. Last visit.
Good brisket sandwich, decent ribs but I've had lots better, good bbq beans and coleslaw. The sassy bbq sauce was my favorite of the three. The macaroni and cheese was more like cheese whiz with a handful of macaroni in it. Not doing that one again. Next to try: the pulled pork sandwich, burnt ends, handcut fries, and macaroni salad.
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