Espilya - Vyborg

Parking is available nearby, although it may take some effort to find. The food was excellent. We had Olivier salad (known as Russian salad outside the country) with tongue, borscht, solyanka, pike patties, calf with asparagus, apple juice, green tea, and a few glasses of Crimean wine. The service was impeccable. We were greeted at the entrance, seated by the window, and promptly given menus. Our waiter, Galya, quickly took our order and the starters arrived in about ten minutes. Special mention should be given to her as our five-year-old grandson was very hungry, and she immediately brought him his borscht. The total bill came to 4400 rur (approx. 59 USD) for the three of us, which we found to be reasonable. We will definitely be returning. Highly recommended – one of the best, if not the best, in the city.

After we tried some other restaurants in the city, we stumbled over this beautiful and cozy restaurant. very nice eating, a Western European person, very attractive prices. we have a zartoin steak and a cheesecake for dessert. the steak was grilled after need and that was dessert the tip of the meal. the restaurant has a quite large selection of flattened western beer.

Beautiful renovated old villa style cafe restaurant. one of the most expensive in the city, but it is worth stopping by. exclusive service. elegant, yet uncomplicated.

The restaurant was nicely decorated and had air conditioning, which was appreciated given the 30-degree weather outside. The prices were higher than in Vyborg, but not unreasonably so. The food was delicious and beautifully presented. We would consider returning if they could improve their slow kitchen service.

We enjoyed a bottle of Russian champagne and a pitcher of delicious old-fashioned lemonade on the terrace. The service was very polite, and we returned the next day for a cup of coffee. We look forward to having dinner there the next time we visit.