Tokyo Tei - Wailuku

Everything was good but the worker that was surviving us not it. she was rude n was rushing us when we just got in not too long. She was giving us looks n was not being polite at all she was mumbling underneath her breath she was making face while we were trying to order

It wasn’t worth the price we paid for the Teishoku Kalbi meal! I had 3 very small and thin pieces of Kalbi!

It's hidden on the lower floor of a strip mall/business center. They have lunch specials that gives you a good value for the amount of food you order. They are known for their tempura and it was crispy. However, the batter for the shrimp one was a little too thick. The veggies were crispy but some of them needs to be drained a little longer. The pieces of veg tempura was eating too greasy and oily. Kalbi was a little fatty and mushy rice. Miso soup was a nice start and seasoned well. Service was attentive and friendly.

Food is still consistently good. We decided to dine in and was disappointed. They no longer offer the tsukemono (salted cabbage) before your meal. No tofu in miso soup. ONE shrimp with tempura mix, but they try to overcompensate with larger slice of zucchini and eggplant. Teishoku options are over $20. I noticed too they no longer put gobo (burdock) in their pork tofu. We probably won’t be going back there anytime soon as this place is just not the same.

Everything is tastey, beef sukiyaki, miso, kalbi all ono