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Contribuisci feedbackI have eaten a lot of Eggs Benedict but this was by far the very best! I chose the parma ham option. Divine. The thing that stood this dish apart from all the others was the inspired gnocchi, the subtle herb flavours and the PERFECTLY COOKED EGGS! Then to add to the experience I got a free **** Mary that was bursting with flavour and paired well with my meal. We dinned in the bar area where they had live music which created the ideal atmosphere for a chilled Sunday Brunch. You will not be dissapointed when you choose to dine here
The best new restaurant to hit Wanaka in years. This place is worth the visit. To start with the menu is flawless and caters to the food lover and has great vegetarian options. The bar is a delight to look at and is full of an extensive range of wine, spirits and beer. With a few classics on tap! We had the garden based charcuterie board and we were more than impressed with the flavours, execution and presentation. We had a lovely and refreshingly authentic waitress that was so helpful with guiding us through the evening. We are well impressed and definitely recommend an evening to experience the delights of Lipsky and Sons. Thank you to the staff and owners!! We can't wait to go back!!
WOW! If you are wanting a world class dining experience this is it! The menu was perfection, the dishes were generous and packed with flavour and the service and knowledge from the staff was like nothing we had ever experienced before. Having Ben (our host) do our wine pairing with each meal was such a treat! The humble and talented chef Lueno even came out to greet all his guests! Lipsky and Sons has set an incredibly high standard for our future dining experiences. 10/10!!!
A fabulous night in every way from the company and friendship to Ben,the welcome, Lindsay the waitress, the bar staff, Lueno the chef and the food of course was beautifully balanced flavors and perfectly cooked. The scallops were amazing the steak of my husband's to the Expresso Martini yummy- in fact everything in terms of food, service and relaxed but inviting ambience was first class. Congrats on your total offering, Leuno for coming out to greet me and to each and everyone in making it a magic night.
Lipsky is a real treat. The staff are absolutely wonderful and professional, the atmosphere is classy yet relaxed. The baked Camembert “fondue” is an absolute standout and I will never not order it. Another dish I couldn’t get enough of was the kumara and cauliflower gratin: so divine and a side that complements literally everything. We were too full for dessert this time, but next time we’ll definitely be making sure we’ve got enough space. Can’t wait!