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Contribuisci feedbackMy partner and I arrived for lunch around 12.40pm and the staff were all busy so nobody greeted us at the entrace this is understandable during peak hour. What came next though is not okay. A lady had walked in 2 minutes after us and was greeted by Jenny. The lady pointed to us cause we arrived first, but Jenny raised her hand and cut us off when we started talking. Jenny gave her a ticket number and walked off to attend something else. We waved Jenny down and told her we needed a table for 2, to which she replied in a very unapologetic tone sorry I thought you were getting takeaway . How could she think we were getting takeaway if she never even let us speak? Terrible service aside, the food quality was great.
This was good 8.5 years ago when I was last here. I returned and have now been here twice already. I love the atmosphere and the food. This is a great place to eat and still very affordable. Also, there are screens on the bench where you can order and also call over the attendant which is what I did to finish up. I do miss the Softshell crab as they are the only sushi train not to do this now. Service: Dine in
Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Salmon Volcano Roll Parking space: Plenty of parking Parking options: Free parking lot
Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Chicken Avocado Roll, Salmon and Avocado Rolls, Tuna, Teriyaki Chicken
Always faster service, no matter how much to do to adapt to vegan options that make dinge fresh even if it is already in the train. (one of us is creepy that the salmon dishes are fresh). only wish they have more vegan options. Otherwise, always a “going to favor”