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Contribuisci feedbackWe've been visiting that restaurant for about 30 years, and it remains one of our top favorites.
Overall, it was a great dining experience. The host was very friendly and full of personality. The only downside was that the food took a bit longer to arrive, but otherwise, it was a delightful and authentic meal!
This place has been around for a long time, thought we would give it a go as we didnt want to head to the city and love love love thai food! We got the satay gai, pad thai, pad med mamuang, and gaeng ped. The gaeng ped (red curry) was absolutely our fave and the satay a close second, the other two were ok, probably the least nicest pad thai I have had in wellington, and we have had a few.... it had mixed veg which was a bit weird and fried lettuce .... really light on flavour... maybe the lettuce was a garnish but it was in the mix for sure anyway I would happily return and try a few more dishes, probably the curries. The service was friendly and very efficient which is awesome.
Without a doubt, this is the best Thai food in Wellington. The waiter was incredibly funny and friendly, and I loved the chicken cashew nut dish. The deep-fried fish in hot chili sauce was also outstanding!
Had the stir fried chicken in satay sauce with vegetables and deep fried chicken wings in red wine sauce. Both meals were very good. Twenty dollars plus for a main bit pricy but worth it. Staff very friendly and helpful. So Overall 4 out of 5.
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