La Dolce Vita - Wernau (Neckar)

Since its opening on 21.01.2012, La Dolce Vita has become a real Italian well-being retreat with a well-stocked Enoteca (Weinstube). An interesting offer of homemade dishes from Italian cuisine, with recipes that sometimes come from Grandma (e.g. homemade Salsiccia, enjoys growing popularity. The respectable offer of Italian wines is something else. The name Ristorante, as the successor of Rosticceria, was chosen in relation to the competitors because there is already another Trattoria in Wernau. According to the host, however, a Trattoria with Enoteca was sought, which was also implemented consistently. Operation The host Angelo makes the service itself. He serves very friendly, friendly and competent. He also has a great knowledge of the wines he offers and can provide very good recommendations. He always has an open ear for special wishes. I wanted to test that. I ordered Gamberoni alla Griglia, although they were not on the map or on the table. It should be noted that due to a larger birthday party (a local other gastronomy murmured full and the kitchen was safe if not overloaded. After a short consultation with the kitchen (a woman he came back with the message that he could accept the order when I was ready ca. 30 minutes waiting to take time, which I very much like to confirm. And it was worth it. The food Gamberoni alla Griglia with grilled eggplant slices €14.50. White Tartufo €3,30. Bardolino Rosé (3,30 € and 1Fl (0,75 ltr Urbacher Gourmet (3,80 €). The Gamberoni were very appealing and draped around the grilled eggplant slices. They were boiled to the point and had a delicious nutty aroma. Unfortunately, it does not miss what leads to the taking of points. The fresh pizza rolls that were added to it perfectly lubricated. The White Tartufo was pleasantly sweet and rounded off the food together with the Espresso Special. The Pizzeria Parma (cover: thin parmas ham raw, fresh rocket and eaten parmesan cheese, €7,50 from my table neighbor also looked very good. Have a little taste very delicious. The ambience The walls of the restaurant are decorated with an Italian spicy plaster, decorated in orange red tones that underline the Mediterranean flair. Curtains and tablecloths in matching red-coated fabric reinforce this impression. All tables are covered with knives, forks and paper napkins. As a result of the birthday party at the neighboring table there was a Mediterranean atmosphere, as it can no longer imagine and in which I was also partially included. I bought the slightly higher noise level than normal and stayed longer than originally planned. As a novelty, I learned that setting up a connection to the drain to the toilet (this year unisex is still planned, making the previous walk around the house history. Cleanliness The restaurant and the toilet are perfectly clean.

It is a pretty puzzle, as this restaurant can get such a good rating that the people from the relationship/candidate from a cozy evening to two on Valentine's Day became a hard tortur with long pauses between the dressed (after further netzen after more connected with a lustless and unfriendly staff. no communication with the gasses (was the eating in order? they can offer them yet a dessert there and they feel quite undesirably eating after so long wait time unfortunately also nothing saved, as it did not cost well. and they had not even all the ingredients for their dishes on the map. it is always for me in this restaurant!

Pizza hawaii ordered, pick up and don't sink on it, yes also costs money. diema missed. then paid for an elaborate mini pizza. please check them exactly what is hidden in the box before they touch the wallet. very disappointing!

Very good pizza and pasta dishes. Come here if you want something delicious!

My favorite is pizza parma, where everything is recommended. as good as eating is also the hospitality. Angelo and his wife take care of the guests as being all family!