Westport Tavern

As for the food, we thought it was really good overall. I ordered the hot wings with a side of suicide sauce. The hot wings weren’t overly spicy, but the suicide sauce added a nice kick if you enjoy heat. I also requested a side of French fries, and they added that at no extra charge, which I thought was a nice touch. Jess opted for the gobbler sandwich, which she enjoyed but found too large to finish! For drinks, I had the Purple Haze on tap, which tasted fantastic—definitely a sign of clean tap lines. Jess had the house Pinot and had no complaints about it. If you're in the area and looking for a casual place to eat, this restaurant is a solid choice, especially in a location where options are somewhat limited.

The Asian duck wings could easily be their standout dish. I often order two or three servings for the table. I really enjoy the sweet and spicy sauce, along with the crispy skin. Pair them with a salad, and you’ve got a complete meal in itself.

This restaurant has a beautiful veranda with stunning views of the lake and the Vermont landscape. The food was fresh and delicious. Both the fajitas and the ahi tuna salad were excellent. The service was also outstanding.

We were driving out for a ride and seen a sign for their buffet. The fare was on mother's day was excellent with a vast amount of offerings. We did not have reservations but they found sesting for us in the fireside room which was a cozy and warm Adirondack atmosphere. We will return again with our dining partners to share the friendly service and cheerful chats with staff.

Jim and jane Vance took over in 2012. They have totally revamped the menu, with great appetizers and great food. We had juicy duck wings and the Best crabcakes, ever!! The menu has many salads, pastas to choose from, but the helpful waiter( thank you, jason) helped a diverse family dinner run smoothly. Please visit, right next to the Victorian train station.