Mimosas Kitchen And - Whittier

We really enjoyed our experience at Toast. Although there was a wait, as expected at a new place, the food and drinks were delicious. The service we received was excellent.

As out-of-towners, it took us some time to find a brunch spot in the area. The menu had a good selection of options and we ended up ordering a Spanish omelette, French toast with eggs and sausages on the side, black coffee, and a cappuccino. The food was tasty, with the cappuccino being decent. The black coffee was just average. The restaurant had a pleasant atmosphere as well. I would recommend it for a brunch or lunch outing. For more reviews, check out @questionoftheday_whattoeat on Instagram.

I was impressed by the charming interior of the restaurant. The service was excellent, as we were promptly greeted and seated. The menu had a nice variety of options to choose from. I particularly enjoyed the unicorn lemonade! My classic breakfast was delicious. However, the French toast was a bit lacking in flavor. Overall, it was a good experience and we plan on returning in the future.

Mimosas is SO boujee.The restaurant decor itself is so beautiful.Even the water cups are fancy. (I asked the host if there were ever cups missing...she said yes! Haha It's that unique!I made reservations for Sunday Brunch (12 p.m. ...which I HIGHLY recommend you do too!! There's no walk-ins for that day, just because that's what the restaurant is known for.My group of 5, ordered different entree plates.I was able to order the Chorizo Burger, the patty could have had some sort of moist side to it, since it was very dry, and hard to cut in pieces. Side of house potatoes.I can say the Mimosas Margaritas were my highlight. I was buzz by the 2 one lol the pina with coco was my FAVORITE.Guest 2 : ordered the Chimichurri Steak, side of eggs and house potatoes well presented . VERY large portion of steak.Guest 3& 4: Shared the chilquiles with a steak plate. They provide red and green salsa on the same plate. They enjoyed the steak, but didn't touch much of the chiquiles.Guest 5: ordered a bowl of chiliquiles with eggs and potatoes on the bottom.Aside from the food, our server Tatiana has a great personality and very comfortable attitude.We spent about $260 in your group.We hope to go again for dinner.

They used to give complimentary bread. Now you have to pay for it. Not that busy for a Saturday. I highly recommend the happy hour. Hopefully, they didn't make too many changes on that.