Suny Wok - Windsor

I've been to a few Swiss Chalets since I have been making visits to Canada, and this is one of the nicer ones.

I had a horrible experience at this location yesterday.

I wouldn't normally write a review about Swiss Chalet because what can one really say, that hasn't been said before.

We decided to try this little gem on the east end and by far, it's been a wonderful experience. The lady who owns it couldn't be friendlier, taking time to explain some of the Cantonese dishes and other questions I had for her. We had fried rice, General Tso's Chicken and Honey Garlic chicken - came with Wonton soup and overstuffed egg rolls. The portions were very generous! Food was so tasty! It took a little while for her to get everything prepared since she makes your orders from fresh. I'd rather wait for quality food than have it brought out in a few minutes and know that it's been prepared ahead of time. The one thing I noticed was that the batter is very light and crispy; not like you find in so many other restaurants which you get so much batter and very little meat. Of course, we had to box the leftovers but I proceeded to do a takeout order of Deluxe Lo Mein and Lemon Chicken for home. The flavours are so there! Unfortunately, we won't be able to return until April - when they reopen for business again. Other Chinese restaurants, especially the ones with all you can eat always have too much batter on their meat such as chicken and pork when you have anything such as sweet and sour. This place doesn't. Being that it's a small restaurant, it is very clean. You can't beat the prices on their luncheon specials. The owner is one of the sweetest ladies you will ever meet. We can't wait to go back in April 2017.

Best hot and sour soup anywhere. Found this gem by accident and so glad I did. Chicken balls have very thin batter - 99% chicken and sweet lady served us - very attentive and friendly. If you haven't tried it your missing out