Mofongo Steak House And Grill

I visited this restaurant for the first time and ordered takeout. The food was excellent! However, I’m not a fan of the white meat chicken. I really enjoyed the dark meat portions from the roasted chicken. I will definitely return and share more about my experience. My favorite dish was the Crazy!!

I visited this restaurant with my entire family, and we all left feeling very satisfied! The portions are generous, the staff is friendly, and the food was absolutely delicious. If you're considering dining here, go for it – you won't be disappointed!

That's my second time and so far I love it! The food is really good and taste is like Puerto Rico! The Alcapurrias amazing and the sorrullitos the best. For dessert we order flan de queso and in my opinion too sweet, but the powder bread was really good. You have room for raised in the menu!

I'm so upset that I haven't eaten here for years! Modern location, good music, full Stocker Bar and exquisite food. The food was nice and tasty.

My friend Precious enjoys her mojitos after work on Saturdays. The first thing she remarked was that they hadn’t added any sweetener, which made her a bit unhappy. However, after a couple of sips, she was pleased. She’s quite particular and has been known to send back drinks if she doesn't like them or if they use cheap tequila. But the highlight of our visit was the food. I ordered the mofongo with bacalao, and it was absolutely delicious. The mofongo was served with fish surrounding it, all drenched in a flavorful sauce that I could have easily licked off the plate. Precious ordered the sancocho, which tasted very similar to what we had in the Dominican Republic and brought back fond memories. Afterward, we asked to speak to the cook. It was 3 p.m., right after the lunch rush and before dinner service, and a lovely Dominican woman came out to talk to us. We praised her cooking, and we chatted for a while. They were all very kind. We'll definitely be back soon!