Mangoz Grill - Menu completo

Jumbo soft flour tortillas filled with grilled cheddar and jack cheese

Slow cooked pork shoulder pulled and seasoned with just the right kick of spice, caramelized onion and jalapeño, wasabi mango slaw, flour tortillas. Topped with cojita cheese cilantro. Plated with cabo rice

Mangoz greens, shredded cheese, grape tomato, jalapeño pepper, corn tortilla strips and dressing choice

Four tender prawns hand breaded with tempura, panko and toasted coconut, served with sweet chili mango

Thin strips of pan seared chicken, slivered onion, red bell and jalapeño peppers flavored with spice. Wrapped with shredded cheddar, cabo rice and crema

Mango, pineapple, raspberry, and orange juice. Garnished with mango slices

Chinese style pork veggies rolled in tender wraps, crispy fried served with wasabi heaven sauce

Ask your server for details

Wedged cheesecake draped with sweet creme and crushed blackberries

We hand cut an 8oz tender, prime grade New York striploin for a melt in your mouth experience. Pan seared and finished with our sake sauce, sliced and plated atop crisp vegetable and Portobello stir fry

Black cherry, blueberry, vanilla

Eight lil spring rolls of tender veggies served hot

When you' re in the mood for the general, we have it! Stout and full flavored, this one is well deserved

Still at the top of the menu, this tower of yumminess starts with seared Portobello, bell pepper, onion, slivered carrots, cabbage, green beans and asparagus. Splashed with mirin wine, a toss of fresh kale and our gluten free heaven sauce. Come with choic

(Keto friendly with 5 net carbs) generous portion of cold water shrimp, mush room, fajita veggies and spice create a tantalizing hot saute plated in crisp greens with grilled cabbage wedge and a coconut tajin dressing

Pineapple, peach, coconut, with a splash of orange juice garnished with pineapple

Clear bean-starch noodles flavored with gluten free heaven sauce, pan seared with our house stir-fry blend of mushrooms, onion, pepper, cabbage, slivered carrots and green kale

We pan sear your entree choice with our traditional Seattle style teriyaki sauce. Served with tempura veggies choice of base

Savory traditional egg noodle finishes our house veggie blend. Pan seared in light sesame glazed with our Seattle style teriyaki

(7 net carbs) Portobello and asparagus drive this savory dish! SAutéed with sesame oil, mild chiles, onion, peppers, kale and a splash of coconut. plated in crisp greens with grilled cabbage wedge and a tajin dressing

Simmered chicken, onion, pepper, carrots, black red beans, and corn. Served with melted cheese, crema and tortilla strips

Crisp lettuce, fresh avocado, diced chicken tenders, jalapeño spiced bacon, cheddar jack cheese and crema make this a savory satisfying choice

Tempura shrimp, crispy sliced cabbage and iceberg, diced mango, sweet Chile sauce all rolled tight in a chipotle tortilla

Vegan friendly, this wrap has crunch and flavor! Filled with crisp cabbage, iceberg, diced mango, tomato, red pepper, Spanish rice and beans spiced up. Available with or without our sweet Chile sauce

Crispy battered sweet Chile shrimp, wasabi mango slaw, flour tortillas. Plated with coconut rice

Tender pulled pork grilled up with a mild habanero barbeque and gooey havarti cheese on a toasted bun with wasabi slaw

Also with our half pound of kobe beef smothered in creamy havarti with the signature grilled roma sweet onion goodness

Half pound kobe beef patty, jalapeño cured bacon, loads of cheese, grilled romas sweet onion finish off this yumminess

Mangoz prime grade striploin trimmed to tender slices, fire kissed with slivered onion and red bell pepper wrapped with cheddar jack cheese, spicy mayo #15 and cabo rice

Pork tamales stuffed with crema, loads of cheddar jack, sliced jalapeño. Plated with cabo rice and avocado cojita hash

Our most popular choice tossed, drizzled and splashed with sesame

If you're in the need for a pick-me-up, this one will satisfy. Our perfect blend of organic honey and chili sauce rock this dish!

A great combo plate with two pork ribs and two mango prawns served on choice of base. Plated with tempura veggies and wasabi drizzle! Come with choice of base (coconut rice, steamed rice, or yakisoba noodles, pick 1, 2, or all 3!

Slow cooked pork ribs with a kick on flavor from our house mango tonkatsu blend. Served on choice of base with tempura veggies. Come with choice of base (coconut rice, steamed rice, or yakisoba noodles, pick 1, 2, or all 3!

Marinated tenders grilled with a splash of sesame oil and our spicy gluten-free peanut sauce plated with bases, wasabi drizzle and tempura veggies. Come with choice of base (coconut rice, steamed rice, or yakisoba noodles, pick 1, 2, or all 3!

Three sweet coconut prawns and two giant deep water prawns pile on for the best combo ever. Come with choice of base (coconut rice, steamed rice, or yakisoba noodles, pick 1, 2, or all 3!

watermelon, strawberry, raspberry

Black cherry, raspberry, pomegranate

A simple mix of pan seared cabbage kale tossed with yakisoba noodles a light teriyaki. Topped with tempura green beans carrot

Simple and delicious beef patty, cheddar cheese and a warm bun

Flour shells filled with grilled chicken, jalapeño bacon, cheddar jack cheese, crema pico de gallo

A vegetarian favorite flour shells, cheddar jack cheese, cabo rice n beans, crema pico de gallo

Potato, onion, peas carrots all bundled in a thin flour wrap. Pan seared and drizzled with a warm sesame sauce. Plated on coconut rice

Thin sliced green bean, carrot, peppers, onion, mushroom, kale cabbage all pan seared in light sesame. Perfect veggie appetizer or add on for any meal

Generous portion of Portobello mushroom, red pepper, asparagus green beans served with sweet chili mango. Great sharable appetizer

Pan seared chicken tenders, cashews, slivered onion and red peppers. Splashed with mirin wine and sesame sauce. Served over crisp salad base with steamed or coconut rice, wonton strips and mango

Keto friendly with 5 net carbs) chicken tenders, Portobello mush room simmered in coconut milk to a rich sauce. Plated in crisp greens with grilled cabbage wedge, tajin dressing and toasted coconut

Tender boneless chicken lightly battered, served with teriyaki sauce, spicy mango or ranch dressing

Crispy tender chicken bites tossed in our honey fire sauce on sticky rice

Grilled chicken slices tossed in teriyaki sauce and served on rice, noodles, or with fries

Zesty orange sauce blended with fresh lime and a kiss of peppers

Pan seared pork filled pot sticker dumplings plated with a sweet ginger soy