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Contribuisci feedbackLimited menu however eating was really delicious and looked great. the workers in the restaurant were all friendly and they could buy various types of honey made on the barnyard.
We had a lunch in the veranda with a magnificent view of rebirth, trees and hooks. eating was very well presented and tasty a bit small portion in our opinion, although above all the pork bell. we ordered a half-lon bottle that was well balanced!. homemade brot is a must! service was excellent!
One of our favorite places in the opposite was already several times! the meat was very beautiful, each dish was beautifully presented and was simple and yet very unique. the personal was very accentuated and warm.
After we were in the barn hives accommodation before place a few months ago, we planned to get to the barnyard for eating. we came to lunch on Saturday and were very impressed. a bright free space. large windows offer a great view. and. that was delicious. I did not order the penne pasta really sure what was still in the plate. I don't have to worry. it was delicious. soft cheese. tomato. and a healthy addition of salami. I loved everything. Madam President c had the barramundi and it was to die. so delicious. she added her lunch with a delicious wine and I had a mouth water to home brewed ale. highly recommended.
Stopped in for a lunch at fairly short notice and managed to get a table. Bookings hard to get on weekends in the region in these Covid times it seems. Had been previously to buy honey but not too eat. Lunch was delicious. The octopus...entre was delicious and the goldband snapper also good. Had a glass of sparkling white which was quite drinkable. Servings on the smaller side but good quality. Would return.
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