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Contribuisci feedbackWell maintained restaurant with dedicated employees and an attractive menu. very accommodating and attentive service. we assen salad with garnel and tris di pasta. everything tasted very good. we will like to take this restaurant back into consideration.
We were last week with our grandchildren eating three times in the pizzeria vieux valais, we were thrilled each time about the quality of the food! our grandchildren found that the pizzas were the best they had eaten so far.The entire service is absolute tip, in this pizzeria is the gast still king! also the chef and the pizzaiolo were always very courteous.
We looked past the nico’s spontaneously. the restaurant was well visited, but we still got a nice table. you could watch the pizzaiolo directly at his craftsmanship.I would recommend a reservation.We ordered 2x pasta, once vegetarian and once with ragou and meatballs. fresh, handmade pasta, great sauces, lots of sweet and meat. Just top! There was also a small gruss from the kitchen, Bruscetta.Even if it is served to eat superleckeres brot from pizzateig.The staff was, with a take-off (the dame might have just a bad day,?) friendly and on zack. quick service and nice ambiance.The prices were for disassembled completely in order.
We have been going into this pizzeria for many years and have always been greeted with handbeat. eating is excellent and there are also large portions. the service is very friendly! can't complain to me
The reviews of tripadvisor have led us to this restaurant and we have not been disappointed! we had not reserved, but there were still 2 places on the theke, where you sat very nicely. at the beginning we have received a bruschetta as a greeting from the kitchen. the pizza was excellent (pizza with mushrooms and truffles) and has tasted as in italy! also the espresso was very good. the services were Italian origin, very friendly, and have contributed to an authentic atmosphere. reservation is absolutely recommended! we will come back!
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