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Contribuisci feedbackGood food and nice expierence! We had a mix of different foods and everything was delicious. The chef and the owner itself came to our table and we had a very good conversation. I would recommend the place to everyone! Greetings from Germany
Great place for groups. Various cuisines available at mid-level price. Staff can speak English well. During the summer, the above ground pool and wild game bbq make it worth several visits
This restaurant is truly wonderful! The food is reasonably priced and of high quality. The staff are friendly and accommodating, and we were given a spacious and cozy room with a beautiful view of the garden. The children's plate was only 600 yen but came with a generous portion of curry rice, salad, and a slice of cake. The food was delicious and well-presented, even on the kids' plate. The cup of soup served before the meal was warm and full of tasty chopped veggies. My picky 2-year-old even enjoyed it! I had the chicken green curry, which was incredibly tasty with amazing flavors and the perfect portion size. My husband ordered the pasta, and we were pleasantly surprised to find that the noodles were handmade. Despite the use of organic ingredients, which are usually more expensive in Japan, the prices were very reasonable. This restaurant has quickly become a favorite of mine, and I am looking forward to coming back again!
This restaurant is truly amazing! The food is not only delicious but also very affordable for the generous portions and high quality. The staff is incredibly friendly and accommodating, and they seated us in a spacious, cozy room with a lovely view of the garden. The children's plate was only 600 yen, yet it included a large serving of curry, salad, and a slice of cake - no small jelly cups or smiley-face potatoes here! The presentation of the food, even for children, was impressive. The cup of soup served before the meal was warm and filled with tasty, chopped vegetables, and even my picky 2-year-old enjoyed it. I ordered the chicken green curry and it was unbelievably delicious, with amazing flavors and just the right portion size. My husband's pasta was fantastic too, with handmade noodles. Despite using organic ingredients that can be pricey in Japan, the prices were surprisingly low at 1100 yen. This restaurant has quickly become a favorite of mine, and I will definitely be returning.
This restaurant is a fantastic spot to spend your evening. I highly recommend giving it a try at least once.
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