Russo's New York Pizzeria Austin Arboretum Area - Recensioni

No chic restaurant. Eating was okay, everything had a charge. only a little underwhelming overall.

The restaurant is clearly underused. even in a reservation, there was no table big enough for our party, so we pushed ourselves into one. at the theke had to wa...

With friend and family. was okay for me that they really liked. we are their wings!

The slice of pizza was huge! It was practically like getting an individual small pizza. The salad that went along with my lunch special was also big not just a...

So delicious! Loved the food. Absolutely will go again. Fresh salad Perfect slice of pizza!

Gave this place a try on a whim. Staff was nice. Ambience was casual and fine. Food was a let down. Chicken parm filet was burned/charred black over a good quar...

Atmosphere was ok, food was nothing to write home about, authenticity was missing from the dishes, portions were uneven, tables were poorly cleaned Sunday 5pm w...

I ordered a pizza for takeout from Russo's because I received a $5 off coupon in the mail. I placed the order at the restaurant and waited about 20-30 minutes b...

Not a fancy restaurant. Food was ok, everything had an upcharge. Just a little underwhelming overall.

Excellent customer service and mouth watering fresh product! I was able to watch my meal be made to order by friendly smiling staff. This quaint corner pizzaria...

Great friendly staff, wonderfully delicious pizza and gorgeous cakes! Thanks for such a fantastic experience!

The service was excellent and the pizza was absolutely delicious! I will definitely be coming back!

I had a fantastic spaghetti and meatballs dinner that was truly delicious. The meatballs were large, flavorful, and cooked to perfection, with just the right se...

Absolutely delicious! The management is fantastic, and the staff is incredibly kind, making the dining experience both quick and enjoyable. The Tortellini Brand...

The pizza is exceptional and I like the square cut. Excellent crust texture from the coal fired oven. Sauce is just right and the cheese mixture is much better...