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Contribuisci feedbackDuring my first time in Greece, I expected to eat a Greek salad every day without the feta. However, I was pleasantly surprised when the waiter was accommodating to my vegan allergies. He brought out a mezze platter filled with garlic bread, chips, hummus, grilled green peppers, leafy greens, mushrooms, and zucchini salad. It was a beautiful and delicious spread that I would definitely recommend.
During my first visit to Greece, I was expecting to eat Greek salad without feta most days. However, I was pleasantly surprised to find a beautiful vegan mezze option at this restaurant. The waiter was very accommodating and understanding of my allergies. The mezze included pitta, garlic bread, chips, hummus, grilled green pepper, leaf packs (not sure what type of leaf), mushrooms, and courgette salad. It was absolutely delicious and I would highly recommend it.
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