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Contribuisci feedbackTried a $7 slice at a catered summer concert in the park. 2 genuine Blodgett pizza ovens looked and smelled amazing. The skimpy slice with 3 dots of cheese was disappointing. A golden opportunity to attract a repeat customer to the restaurant for good food and music was lost. Buh-bye!
The service was good, we have a pick-up order for a cheese pizza and cheese bread. But the food was only mediocre. The sauce was sour, the cheese was sporadic, which meant that it wasn't really balanced out the sauce, but the saving grace was the crust that was actually quite perfect. Then the cheese bread, which should be baked to a golden brown, did not seem to be baked at all, which meant that the raw garlic in the cream cheese was so loud because it did not boil off. I think the potential is here with this place I would simply not recommend.
Cost extra for a tiny watered ranch, the Marinara was terrible. Tested like it Italian herbal wort was added to pure tomato sauce. Chew hard crust and barely cheese on pizza.
Great eclectic atmosphere and great staff! Only criticism is the meat on my pizza was sparse. But gluten-free crust was delicious!
I wanted to see a comedy show here. The comedy was great, the venue was path Sub par. The location had no A/c, 1 fan, the kitchen was extremely loud, louder than a comedian with a microphone, the beer and the food line was ridiculous and the service was extremely slow. The 1 hour pizza was a shortage. The chairs were placed in really long lines with no middle island.... the show seemed to be oversold, there were so many people without seats. I'll never see another show in this place, and I'd be very surprised if Steve Hofstadter has always booked his show in this place.