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Contribuisci feedbackHome Cooking in New Mexican Finest. Really nice staff, cozy diner feeling and a pretty extensive New Mexican menu, with mix and match combos. The flour tortillas were made there, and they were fresh, fluffy, thick and cushiony soft, and really excellent with the Mexican-style broth and tomato based beef stew with large pieces of beef, potatoes, carrots and many aromatics. My husband enjoyed the beef fajitas and the plate has a delicious range of spices to go with the fluffy tortillas and juicy beef. I *loved* the stew, it was super satisfying after a cold, dry long day hiking, and it really hits the place, perfectly seasoned, and the broth was soothing.
The service is amazing! Our waitress Cecilia was absolutely great and very friendly; she has constantly checked for us to make sure we were all right. The food was good, but the price is kind of high for the small portions you receive. Other than that... would definitely go back!!
Two miles a way to eat. Worth every mile. A little tequila brought me back to the hotel. If I'm back in the area, I'd eat there.
Authentic! Large fillings, the waiting staff was exemplary. The sauces are all made in the house, like the flour tortillas. If you like spices, go for the green chili sauce. Loved the perpetrators and Enchiladas!
Chicken fried steak! Steak n enchiladas! Manudo! Omg, the food is delicious! We're happy! Definitely worth the wait!