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Contribuisci feedbackThe food was delicious, the local wine was excellent, and the waitress was fantastic. It's a shame that more people don't appreciate this restaurant, as the food is wonderful, the staff is helpful, and the atmosphere is peaceful and inviting. Chef, you did an amazing job. Just a small suggestion to heat the plates next time.
During our 5-night stay at the hotel, we had breakfast at this restaurant every day. The menu featured a lovely variety of continental and hot dishes, including made-to-order eggs from the chef, all made with fresh ingredients. The staff was courteous and professional, and the overall experience was excellent value for the money.
The ordered oysters never served the table. Or added to the bill, so completely forgotten. Has ordered a coke, but the waitress has not pointed out that they only have pepsi and tries to serve a pepsi without consulting. Meals lasted 40 minutes. Brisket was over and... not, no taste and gray. Porter's house was usual, boiled uneven. Wouldn't come back here was no nice mood or service from a male waitress
We had a wonderful experience at this restaurant, with delicious oysters and perfectly cooked steaks made from local products. The presentation of the dishes was excellent and we were impressed with their impressive wine list.
Stayed at the RACV/RACT apartments and tried their in house restaurant. Staff were attentive and friendly. Food was first class, delicious and well presented. Not cheap eats but certainly worth the experience. The surprising thing was the lack of other diners, considering the excellent quality...of the meals. Maybe it was just a quiet night...