Ahimsa Buffet Wú Ròu Shí

I really enjoyed the taro cake and radish cake at this restaurant. They had a generous amount of taro and radish inside, unlike other places where it's mostly paste. The staff was also very friendly and polite.

This is one of the best vegan restaurants in Hong Kong! It's definitely worth trying out the variety of vegan dishes that they offer.

This is one of my favourite vegetarian restaurants in Hong Kong! The place is often busy with locals. It is set out buffet style so you can take as much or as little of what you would like. The food is quite traditional no frills style (reminiscent of home cooking), with no mock meats used. To be fair, I don't mind mock meats, but it is great to have vegetarian dishes that are not trying to imitate meat dishes! Veggies have great flavour in and of themselves! There is usually a spread of entree type dishes and some traditional desserts, plus rice, congee and soup available (and the mains, of course) There is a lunch session and a dinner session, it pays to get there at least 30 mins before the end of the session so you get some time to eat. I find the patrons and staff here quite down to earth and friendly. Sharing tables is expected. The front of house is sparsely staffed so it's all self serve and you put your dirty dishes into buckets after. (I was surprised it has only 3 stars on happy cow I suspect this is probably because the cooking is quite traditional (not really westernised) thus does not suit everyone's tastes plus it's a much more community type feel not a fancy a la carte experience)

Just had dinner here. It was a pretty big spread of buffet, including soup, rice, noodles, hot dishes, cold dishes, various dim sum items, etc. Food was heavily traditional Cantonese. If you're unfamiliar, you'll probably have no clue what half the stuff is because nothing is labeled. Dairy/egg is, albeit in Chinese. Tonight all but three were vegan, so that was good. Despite the variety, the food was nothing to write home about. The place also lacked character and felt more like a school cafeteria than a restaurant. A little décor wouldn't hurt. Now, my biggest gripe—they accept cash only. Seriously? In HK in this day and age?

I was disappointed with my recent visit to this restaurant. While there was a good variety of food to choose from, I was not impressed with the quality of the dishes. The food was overly oily and poorly cooked. Additionally, the environment was busy and noisy. Due to these reasons, I do not plan on returning to this restaurant. (Updated from previous review on 2015-11-13)