Pour Behavior - Houston

It’s too hot and zero air circulation to hardly think straight. They are obviously spending a ton of cash on lighting and sound systems, so that’s cool. But, mount some big fans and cool it down. Every person is visibly sweating just sitting at a table. The food was ok, but it took nearly 15 minutes to get utensils so it was cold by the time we ate it. Hint: it’s a whole lot more efficient to bring utensils when you deliver the food. Might come back in the Winter time.

Shrimp pasta made spicy was AMAZING! Service was trash. Girl bartender on Thursday night completely ignored us sitting at the bar for almost 15 minutes. When they guy came over “all of the sudden” she was “about to greet us”…Atmosphere was dope though!

Went to a large groups brunch 08/27. Reviewing this mostly because of food. I didn’t have high expectations because this was a bar but they shouldn’t label a “scratch Caesar salad” if it’s not really from scratch. The cheese was caked and pre-shredded, the croutons were obviously from a bag and the dressing tastes like it was from a bottle. If it wasn’t…they definitely need to google a different recipe. I have one from Food52 if you’re interested.Drinks were good though. But if you’re trying to have as high of a profit margin as your liquid products, don’t oversell yourself on the “scratch or house-made” specialities. I can only imagine the creativity in the steak and lobster.

Wasn’t expecting the food to be so good. Also got the beef sliders.Nice atmosphere and good

Really nice spot in town with great drinks, amazing food, great happy hour, and a DJ. Valet parking is free (at least the night I went) so you don't have to deal with trying to park yourself. Perfect for your corporate or more chill happy hour.