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Contribuisci feedbackMagnificent wines (Dorothy was brilliant), food, service etc equally brilliant. Not convinced about value, but we knew before we went. As an aside, we don't and won't tip in Australia and I object to being asked. Cheers Denis Ranger
Great food and excellent service. Loved the authentic meals on the menu and trying new food experiences.
The food was extremely plain and did not taste of anything, the service was poor and inattentive.
We enjoyed the wine and the food even though it was pretty basic with the options. We didn't mind limited food options on the menu considering the current COVID conditions and was grateful that they were open to public again. The booking processes seemed messy and even though we booked a table a week prior to going there, we did not have a table reserved for us and was told that a $50 deposit had to be made to confirm the booking which was told when we arrived there. This was quite disappointing given that we received an email with a confirmation number of the booking and to date we have not seen the email about the $50 deposit request. Having said this, we were still offered a table outside in the open area and the staff was quite friendly and efficient in getting our food served to the table fast.
Service was fantastic and the the Slow lunch with the set wines for each course was fantastic the temperature was over 40 Degrees C that day so it was very Hot inside and out. Had a great time there and will come back there and also tell all our friends.