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Contribuisci feedbackNice table, quiet, very good kitchen, discreet and efficient service. Excellent value for money. Everything you need to spend an excellent time. The most, its situation just at exit 25 "Nîmes Ouest" of the A9 motorway and its large private parking
Passable service, but to avoid if you want to eat fresh produce and not thawing, unpleasant restaurant, I only go there one and that enough me
We had not paid attention that the hotel was on a commercial area so the presence of this restaurant was pleasant. We ate there two nights. On the first night, we ate on the terrace it was very nice. the waitress and waitress who took care of us were smiling and friendly. We ate well: the cute swinelet fillet with mushrooms is excellent, the sesame seed sprinkler was very good. very good floating island and good chocolate melting! The second night, we were rather ill-received with a waitress pressed and not smiling (which was rather badly spoken to other customers), the server that then took care of us was cold but effective. The milanese scalope with spaghetti was good and the ox rib and its fries was as good. So we put the rating of 4/5 especially for the first night because both servers were professional. other servers should learn the meaning of the reception a little more.
Restaurant to avoid when you want to feel real flavors: fish just defrosted, transparent while you can eat good cod when it is prepared correctly. as they are full of tourists seen the period, no effort to please their visitors because they do not especially wait for us to come back! Too bad.
I'm 64 years old I can tell you that I made restaurants, but this one was really disgusting.We were 10 eating some we ordered salads with liver, they were nonexistent, we asked them why they didn't, well they didn't have any more, and I ordered a scalope in Milan, and tagliatelles. it's the worst