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Contribuisci feedbackDelicious food. Great lunch special offers! Good service. Not unusual, but delicious!
The guys who created this place now that they have a great location near Carnegie Hall. This place was designed and built to suck all the old money flowing from Carnegie's exits after a concert. The decor was fantastic, and it reminded me of the decor you would find in one of the periods of Met. The walls simply pour money and gives you the impression that the food and service to the par. The staff was very polite and of what I saw they were always sure you never had to wait for something. As soon as I gave up my menu, the waiter slipped to take my order. Before I could finish the petition for the waiter's attention, he was on his way to me. The service was impeccable. I was here to brunch and ordered the pancakes. They did not sneak on the pecans and the syrup and whip cream they had served at the perfect temperature. To dessert I had the cooled nougat with the edible gold flakes. I just tried to eat edible gold from my bucket list, but in retrospect I wish I had something else.
Ceviche here is on point! Our server, Rafael, was very attentive and made us feel very comfortable. The food proportions were sufficient to feed two hungry adults while the prices remained reasonable. Definitely back.
The best Peruvian food I ever had.