Los Zarzales - Pollença

Lovely atmosphere in the garden area Food: 5 Service: 5 Atmosphere: 5

¡Excepcional! Las tapas son perfectas, especialmente el tumbet. Luego, el San Pedro a la parrilla, simplemente el mejor pescado en 10 días. El cordero cocido durante 12 horas es espectacular. Todo es abundante, servido con una sonrisa. Una experiencia fantástica, lo recomiendo encarecidamente. Comida: 5 Servicio: 5 Ambiente: 5

Very, very good experience. We got the attention on the terrace but the letter exceeded expectations, all very good. the only detail is that the service was delayed enough to serve, but totally understandable as it was a weekend.

Very friendly and professional service. Although the bravas potatoes were somewhat tough, the rest of the very good dishes, especially the vegan paella and the cheesecake. as a recommendation, it would be nice if they had more variety of beers of potlin. Good quality-price to repeat.

The food a wonder, to the point that not being too much to eat bread, the one they serve is artisan and with the olive-ali is a delicacy. desserts, exquisite too. We've taken a mallocan fried and the kid. to repeat and taste all the dishes. very kind of deal, too.