Shima - Seattle

Let's start with the atmosphere. Shima is a small gem tucked away off a main street, and it's only open in the evenings, which adds to its mystique. Inside, you'll find a stunning modern design with a dark theme, featuring influences from various cultures while still maintaining a distinctly Japanese vibe. The highlight for me was Taka, the executive chef. He is incredibly friendly and kind without being intrusive. Yes, things may take a little time at Shima, but good food deserves patience, and the wait is quite comfortable in my opinion. Over the past two years, I've tried a wide variety of sushi, and Shima remains the best. I can't even begin to describe the perfection of the flavors—just go and try everything! You won’t regret it. I've also delved into their Hawaiian menu, although I haven't explored it as much. It has a warm, comforting quality, reminiscent of home-cooked mac and cheese, and is definitely worth trying as well.

Absolutely worth the lengthy wait! The sushi was exceptional and very reasonably priced. They say the longer you wait, the better the sushi you get!

The food is excellent, reasonably priced, and the staff is very friendly. This is definitely our go-to sushi spot in the neighborhood!

Sometime slow to deliver, but really good sushi for a reasonable cost.

I love the food here and have always been treated well.