Busby - Woolloomooloo

Lovely dinner. The flavour profile of each dish was simply divine. Loved the edamame (get the chilli ones!!! and we were all swayed to get the pork knuckle once we saw it being delivered to another table. Will be back!

While the food was tasty it was exceptionally expensive for what was provided. A meal for 6 was close to $600 and the servings were so small that even if we had purchased twice as much we still would have been hungry. Would only recommend going there for pre dinner drinks and eats unless you have big pockets and small appetites.

We came for a romantic dinner and from the minute we got there the staff made us feel welcomed. Started off with oysters, chicken karaage with a honey mustard mayo which was yummy and grilled pork belly skewers which were disappointing, slightly overcooked and tiny. For main we shared the slow cooked lamb shoulder which was the perfect size and truffled mash which I highly recommend. Dessert was deconstructed cheese cake which was light and refreshing. The restaurant has a great feel about it and the staff are just amazing.

After the Covid lurgy it was wonderful to be back in this beautiful space. A fabulous Old fashion and Aviation cocktail to start at the bar. The set menu was on point and great value. Best in class was either the dumplings or pork knuckle which were both sublime. But wait the bar drinks were complimentary (Thankyou bar staff) and we walked away saited with a gift bag. What a gem Just go and support this place…… because you should!

Attended for a corporate dinner. Cocktails and meal were exceptional. Amazing atmosphere, awesome venue. All the staff were friendly and helpful, but have to single out Immogene our waitress for the night. Amazing food and wine recommendations, helpful menu explanations, and attentive to our party without being intrusive. She elevated a great night out with guests to an almost perfect night out. Definitely a great place to eat and enjoy