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Contribuisci feedbackWe came here after hiking up Mt Wilson. We got course A split between four people and still got stuffed to the brim that we had to take the cold noodles home. Service was extremely attentive and helpful, constantly refilling things and making sure we were satisfied throughout the whole experience. Of course, the meat was great as well. The marbling on the short ribs was perfect. Very balanced fat to meat ratio. Would definitely come back!
Other than the fact that you need to cook the meat yourself, the meat was just okay. And they used charcoal that's really gonna smoke your eyes to tears.
The food was not delivered as on the menu and the service is Not quite friendly
Eh. Service was racist. Overpriced. Meat tasted defrosted.
We came here last night because it's open until midnight. We got the bulgogi combo which came with tofu soup and we also ordered the kimchi seafood pancake. The kimchi pancake cost $23. It was over-fried and there was no seafood in it! Very disappointing. The bulgogi and tofu soup were fine. The side dishes which included spinach and bean sprouts were all too salty except for the potato salad which was delicious. Overall, a somewhat disappointing experience. This place is close to me but I would rather drive further out to get better Korean food next time.