Tien Dat - Box Hill

I enjoy discovering genuine Asian restaurants that offer gluten-free options. This Vietnamese restaurant has a contemporary feel and offers a variety of gluten-free choices on their menu, such as bun noodle salads and rice paper rolls. The food was tasty and made with fresh ingredients. However, I was concerned about the staff's knowledge of coeliac requirements. When they mistakenly brought out my order with non-gluten-free spring rolls on top, the waiter suggested I simply remove them. Feeling uneasy, I declined and requested a new dish, which they promptly provided. Despite the scare, I thankfully did not experience any gluten-related health issues.

Before being diagnosed with celiac disease, I used to love this place. I highly recommend it for those who are not gluten intolerant, but not at all for those who are. I thought I had a reaction once but tried it again to be sure, and sadly had the same reaction, so I won't be returning. The food is great for those who can eat gluten though!

This restaurant is top-notch. The food is consistently amazing. You can't go wrong by dining here.

We've been going there on a regular basis now for 10 to 15 years . The food is fresh, very tasty and reasonably priced. We've been comparing it to other Asian restaurants and nobody comes close! Our favourites: Duck rolls, lemon grass beef salad, Crispy duck, spicy squid, Vietnamese crepe and much more....

Fantastic food at really reasonable prices in an elegant setting with great service. We were there a busy Friday night and couldn’t fault it. Will be back soon.