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Contribuisci feedbackThe food at this restaurant is absolutely delicious. I particularly enjoy their variety of wings, mac and cheese, corn bread, and 2 meat combo. Every dish is expertly prepared and seasoned to perfection.
The collard greens were overly salty and lacked any real flavor. I would suggest skipping them, especially if you are familiar with Southern greens. The mac and cheese was dry and the pasta was overcooked, resulting in a semi-mushy consistency. The ribs were also lacking in flavor. I would not recommend this place for anything resembling BBQ. Save yourself the disappointment and expense.
The portion of chicken was extremely small for $39. It was one small quarter piece.
This restaurant is Black-owned and serves incredible food. The dishes are full of flavor, generously portioned, and made with love.
I always have a great time at this restaurant because of the friendly staff, delicious food, refreshing drinks, and upbeat music. That's why I keep coming back.
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