Kitchen Workshop - Melbourne

One of the food stores that I think it’s worth the money as compared to some of the others you can find in the Crown food court. The servings were generous and time taken to get your food is pretty quick since all the dishes are laid out. I ordered Butter Chicken, Beef Curry and Eggplant Masala for $16. It was flavorful, the eggplant masala was a little hot for me since it was medium spicy. I do wish that they had more vegetable dishes because it seemed like the eggplant masala was the only vegetable dish they had.

Only tried the food in the display window as I was wanting a quick snack as I passed crown to go home after work.<br/ <br/ Got the spring roll and curry puffs which was actually full of curry flavor and very nice and crunchy. Would go back to try their curries and naan soon!

One of the first places I have ever tried a butter chicken so this food court restaurant has a special place in the my heart. Even after going back after all these years I love the curries and butter chicken here, portion size is generous but price wise it is expensive as it is located right next to the casino

Honestly for a food court this place has amazing Indian food <br/ The lamb vindaloo was why this place lost a star, didn’t like it very much <br/ The paneer masala was incredible <br/ So beautiful and creamy and the paneer was the perfect complement <br/ The plate is big enough for two I’d say <br/ <br/ Would recommend

Delicious Chicken Manchurian at the Crown Melbourne food court. This place has been much raved by the better half but my prior Manchurian experiences did not leave me with a huge hope. But this dish was a review worthy. The chicken is fried to order so still crunchy with a stinging hear and sweet and sour blend. A staple Indian Chinese Dish which from today I will cherish. Well worth a try if you can take some spice.