Clover - Ottawa

I had a wonderful dinner on Thursday evening with a friend at a restaurant called Clover. The chef, West De Castro, creates magical dishes using fresh, local ingredients. We started with a fun and tasty popcorn appetizer, followed by a delicious asparagus and lovage soup that tasted like spring in a bowl. My friend raved about the burger of the day, saying it was the best burger she had ever eaten. The potato wedges were cooked to perfection and the house-made mayo and ketchup were the perfect accompaniment. My duck dish was divine, leaving me tempted to lick the plate clean. We finished our meal with a silky creme brûlée that had the perfect amount of caramelized sugar. The service at Clover was attentive and I definitely plan on dining there again. Overall, it was a delightful dining experience.

I went to dinner with three friends on Saturday night and had a wonderful experience! We enjoyed the chicken liver paté and popcorn as starters, and the cocktails were delicious. I ordered the tuna, while two others had the beef and one had the burger - all were cooked perfectly. Our server was lovely, and we will definitely be returning.

Clover Food and Drink is fantastic. It's a perfect spot for anyone seeking delicious vegan-friendly dishes and excellent service from the staff.

I went with daily specials but the whole menu looked good. For desert I had the best creme brûlée I've ever had outside France. It's not cheap but worth it.

I the bucatini with kale and navy beans and was delighted to see it back on the menu if only for a few weeks. I always enjoy my lunches at Clover with the great service accompanying the delish food and decent wine selection.