Menu - Dal Rae
#3 - Frutti di mare - Pico Rivera, #16 - Messicano - Pico Rivera, Americano
Menu
Il ristorante di Pico Rivera offre 292 diversi pietanze e bevande sul la carta a un prezzo medio 29 €.
Immagini di cibo
Menu
Spuntini
2 €
Gamberetti Di Roccia Fritti17 €Antipasti
Popular Items
Guacamole Fresco4 €Just For Kids
Penne Noodles11 €Dessert
Panini
Polpetta Italiana3 €Indiano
2 €Piatti Di Mare
17 €Thai
3 €Hamburger
11 €Frutti Di Mare
42 €Antipasti
23 €
Adesivi Per Pentola Di Pollo2 €
Zucchine Fritte Croccanti12 €
Seafood Platter On Ice82 €
Fresh Oysters On Half Shell (6)19 €
Scampi (4)22 €
Teriyaki Tidbits (4)15 €
Steamed Clams (Pot)26 €
Ahi Sashimi On Toast3 €
Baked Scallops Cava De Oro6 €
Mushrooms Or Artichoke Bottoms, Stuffed With Crab (4)16 €
Petrossian Classic Ossetra 1 Oz96 €
Escargot Bourguignonne (6)16 €
Jumbo Prawn Cocktail (3)21 €
Baked Scallops Cava De Oro (4)24 €
Petrossian Classic Ossetra 1/2 Oz52 €
Alaskan King Crab Claws On Ice (Market)Portata Principale
Zuppe
Savory
Pollo
Mooo, Specialties & Seafood
Costolette Di Agnello Del Colorado68 €Manzo
Medaglioni Di Filetto Mignon38 €Antipasti
Teriyaki Tidbits4 €The Land
Bistecca Di Filetto Mignon Al Pepe59 €Optional Services
Cake Service2 €Antipasti
Pappardelle With Wild Mushrooms28 €
Free Range Breast Of Chicken (Lunch)29 €
Sautéed Shrimp Scampi (Lunch)29 €
Poorman's Pepper Steak (Lunch)24 €
Shrimp Lump Crab Louie (Lunch)24 €Starters, Salads And Lighter Fare
Baked Brie With Roasted Garlic15 €Insalate
Sesame Crusted Ahi Salad (Mr)24 €Salads/Sandwiches
Gourmet Cheeseburger (Lunch)17 €
Prime Rib French Dip (Lunch)24 €Contorno
Baby Greens, Feta Cheese, Raspberry Vinaigrette12 €Starches
A La Carte
Cold Cut Platters
Piatto Di Crudité Di VerdureBar Options
Bar OptionsEntree Salad Choices
Tossed House Salad, Choice Of DressingStarch Choices
Mashed Potatoes (Lunch Dinner)
Rosemary Oven Roasted Baby PotatoesTerms
10.25% Sales Tax
$250 Deposit (Non-Refundable) Required For Garden Room, Bar Patio, Marquee Room. $500 Deposit Dinner Banquet
Guaranteed Headcount Needed 72 Hours Prior To Event
Menu Needs To Be Finalized 2 Weeks Prior To Event
Charge To Open Early Saturday Or Sunday Lunch- $450, Dinner-$600
Bartender Fee Saturday/Sundays $100 Under $400 In Alcohol Sales
Weekend Day Parties Are Dinner Banquet Menu Only
Valet Parking Fee $6 Per Person Night Or $4.50 Per Person DayPrincipali
Medallions Of Filet Mignon 6 Oz (Dinner)42 €
Salmon Or Swordfish 10 Oz (Dinner)42 €
Free Range Breast Of Chicken (Dinner)42 €
Penne Pasta Alla Vodka With Shrimp (Dinner)56 €
Prime Rib Of Beef 16Oz (Dinner)68 €
Center Cut Pepper Filet 12Oz68 €
Prime Rib Of Beef 10 Oz (Dinner)56 €
New York Pepper Steak 16 Oz (Dinner)68 €
Lobster Thermador (Dinner)68 €
Australian Lobster Tail 12 Oz (Dinner Banquet)105 €Enhancements
Video Projector218 €
Audio/Video Screen $45
Fine Linens, Decorations, And Flowers Available For Additional Charge
Offerte
Offerte esclusive del ristorante: Artichoke Boursin -70% per 1 € !







