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06.30.2023 Must make reservations. It is very, very small inside. Everyone is super nice. Food is pricey, but what isn't. We ate with tip for $90, and there wer...
leggere di piùDuring FIBARK, we were denied service because we didn't have a reservation. We traveled a long way and this was a very last minute to eat there. There were 3 em...
leggere di piùThe stuffed trout is amazing! Our server was kind and attentive. Our deserts were some of the best deserts we’ve had at a restaurant. We always go for special o...
leggere di piùAverage experience across the board. I wouldn’t recommend this place. Our server was rushed and came to our table to inform us of all the items they were out of...
leggere di piùFantastic spot for a lovely dinner! The food was outstanding, and the service was top-notch. Bartender Lory prepares the most delicious tiramisu martini! We vis...
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leggere di piùGreat little restaurant, the food was great. We had 2 types of oysters and the sausage and paprika appetizers and they were all delicious. There were meatballs...
leggere di piùHad dinner here last night for my birthday and came in with no reservation and got seated at the bar immediately which is my favorite spot! Lori the bartender w...
leggere di piùThis place is really cute. Very small. Making a reservation is highly recommended. I went for my birthday. We saw them turning away people that didn't have one...
leggere di piùThat was one of my favorite restaurants during our entire trip to Colorado. The bison ravioli was incredible. Be sure to make reservations, as they fill up quic...
leggere di piùThis place was packed for a Thursday evening, but they quickly accommodated us and seated us right away! Our server, Lauren, was one of the most charming server...
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leggere di piùBest restaurant in Salida, hands down. The pasta is hand-made daily and the staff is incredible. Quaint and cozy atmosphere with delicious wine and desserts!
During our recent visit to Salida, we spoke with locals who unanimously recommended Ferraro's as the must-try restaurant in the city. It was the most frequently...
leggere di piùDid they really use Sysco frozen food? Yuck! Nothing was tasty. The baked oysters were cold, and the pasta was dry—definitely needed some salt! What a disappoin...
leggere di piùI had dinner here last night. The people and service were fantastic; however, the pasta and food unfortunately did not meet my expectations. While the texture o...
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